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Category: Food

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  • Tips for Chaos Crushing Eco-Lunches

    September 22, 2016

    Wendy Gabriel

    If your house is anything like mine on a typical school morning (especially Mondays), then you know it’s easy to forget about being environmentally friendly when it comes to packing lunches for school.

  • 5 Organizations Raising Awareness about Food Waste

    August 4, 2016

    Wendy Gabriel

    In 2004 a University of Arizona study reported that “40 to 50 percent of all food ready for harvest never gets eaten.”

  • Gum: Environmental Menace

    November 13, 2015

    Michelle Honeyager

    What makes gum so great is also what makes it a nuisance to the environment.

  • Planning a Waste-Free Thanksgiving: Where to Start

    November 4, 2015

    krystlevermes

    Thanksgiving is only three weeks away! Start planning now to reduce the amount of wasted food, energy and water this holiday can create!

  • 18 Recipes for All the Halloween Candy You Can’t Eat

    November 3, 2015

    Michelle Honeyager

    Halloween is over and now you have mountains of candy. Don’t throw the candy out and create more waste! Instead, try using it in one of these recipes!

  • Spotlight: Urban Greenhouse Farming

    November 3, 2015

    Michelle Honeyager

    Farming isn’t just for more rural areas. Increasingly, people are looking to taking advantage of urban spaces to increase supplies of local, sustainable food.

  • Spices: Which Can Boost Health?

    October 16, 2015

    Michelle Honeyager

    Which spices reduce inflammation? Which herbs can help you relax? Find out below!

  • Food Security – The FAQs

    October 14, 2015

    krystlevermes

    While you may be enjoying a healthy meal, not everyone across the nation, much less the world, can claim access to food as a guarantee in their life.

  • Eco-Friendly Recipes for Game Day

    October 13, 2015

    April Stearns

    Fall is for more than just apple-picking and cozy sweaters; it’s the start of football season. Make your watch parties healthy & sustainable with these recipes.

  • The USDA Issues a Food Waste Challenge

    September 30, 2015

    Dave Fidlin

    An estimated 430 billion pounds of food go to waste each year in the U.S.

« Previous 1 2 3 4 … 7 Next »

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